HS code 0809: Kayısı, kiraz, şeftali (nektarin dahil), erik ve çakal eriği (taze)

Heading 0809 is in chapter 08 (Edible fruit and nuts) of the 2026 Turkish Customs Tariff and has 11 twelve-digit GTİP codes. International HS codes (first 6 digits): 0809.10, 0809.21, 0809.29, 0809.30, 0809.40. Descriptions below are the official Turkish texts.

0809.10Kayısı (zerdali dahil)

0809.10.00.00.00 Kayısı (zerdali dahil)

0809.21Kiraz (vişne dahil) › Vişne (Prunus cerasus)

0809.21.00.00.00 Vişne (Prunus cerasus)

0809.29Kiraz (vişne dahil) › Diğerleri

0809.29.00.00.00 Diğerleri

0809.30Şeftali (nektarin dahil)

0809.30.20.00.00 Yassı şeftaliler (Prunus persica var. platycarpa) ve yassı nektarinler (Prunus persica var. platerina)
0809.30.30.00.00 Diğerleri › Nektarinler
0809.30.80.00.00 Diğerleri › Diğerleri

0809.40Erik ve çakal eriği

0809.40.05.00.11 Erik › Can eriği
0809.40.05.00.12 Erik › Malta eriği (yeni dünya)
0809.40.05.00.13 Erik › Mürdüm eriği
0809.40.05.00.19 Erik › Diğer erikler
0809.40.90.00.00 Çakal eriği

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Other headings in chapter 08

Source: Turkish Customs Tariff 2026 (Ministry of Trade). For information only; the binding classification of a product is made by customs.